Apple Butterscotch Snack Cake

Baked and ready to serve in under an hour, but it's the brown sugar frosting for me.

Hi Bakers!

This Apple Butterscotch Snack Cake should be the one you make on repeat all season long. It’s quick, easy, and jam-packed with fall flavor. When the craving strikes, you can be sitting down eating a warm slice of this apple-studded cake within the hour!

My daughter recently asked to have a baking day. We settled on a Texas sheet cake, subbing sprinkles for the toasted nuts. Finished and frosted in under an hour, she was thrilled.

I got to thinking - how can a cake so quick and easy be so delicious? And how can I make something similar for fall?

I love decorative layer cakes and find so much joy in creating the recipes for our Birthday Cake Club. But for everyday snacking, I crave something much more simple. Less buttercream, fewer layers, and so much less fuss.