Birthday Cake Club: Lemon White Chocolate Cake
Zesty lemon and tangy cream cheese tame the sweetness of white chocolate in this bright and creamy cake.
Hi Bakers! Allow me to introduce you to this month’s Birthday Cake Club recipe: Lemon White Chocolate Cake. This light and creamy cake has a puckery lemon curd filling and the most luscious white chocolate cream cheese frosting.
For anyone celebrating their birthday this month (or the birth of someone they love), then please consider this zesty, creamy cake as an alternative to all the gingerbread and peppermint cakes that are typically made this time of year. Lemon and white chocolate are an unexpected perfect match. While white chocolate can sometimes be quite cloying, the cream cheese tames the sweetness.
Keep reading with a 7-day free trial
Subscribe to Style Sweet Bake Club to keep reading this post and get 7 days of free access to the full post archives.