Tessa Huff's Bake Club

A newsletter filled with plenty of cake and all things sweet. Approachable, flavour focused recipes and bakery recommendations from a cookbook writer and food stylist.

Making and eating cake all day, every day.

a sister publication to the blog buttermilkbysam: new recipes and updates as well as recommended reads and baking tips

A newsletter chock full of easy-peasy baking recipes, useful tips and tricks, and fascinating personal tidbits from a bestselling cookbook author and podcaster.

Recipes and reflections from my kitchen

A newsletter for all of us who are crazy about food + curious about the world

All things baked. Recipes, bakery recommendations, behind the scenes and more

Unlock the secrets of food science to create more flavorful, effortless meals at home. Written by an Award-Winning, Best-Selling Cookbook Author, Photographer, Chef, Molecular Biologist, and Editor-in-Residence at America's Test Kitchen, Nik Sharma

Unfussy and delicious recipes, travelogues, and strategies from award-winning author and food writer Sarah Copeland.

Exclusive recipes, baking tips, dessert ideas, and more from award-winning pastry chef Zoë François.

Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.